Dinners will be September 16th and 17th at 7 pm and the menu is as follows (barring any problems with the foraging). I did sample some of the cress growing in Bushy Park and it was sharp, peppery perfection!
Secret Dinner September
Foraged Meal
Amuse Bouche:
Mulberry + Red Currant Gin Vesper
Hampstead Heath Nettle Soufflés topped with Pickled Wild Harvested Bracken and Dandelion Greens
Rosehip Jelly glazed Pork with Sour Apples, Rosemary and Flageolet-Haricot Bean Salad
Buckwheat Gnocchi with Bushy Park Watercress Pesto
Frozen Blackberries with Double Cream and Fennel - Black Pepper Dust
Clafouti of My Neighbor's Prune Plums, Fence Grapes and Regent's Park Honey
1 comment:
me me me. yum. ;-)
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