|Like anything good and fun, this foray started at the car boot|
|Telling the edibles from the toxic|
|My first edible Russula!|
|A lovely Penny Bun, probably only a day old. It will mature in 3 days.|
|This Bolete oxidizes to a lovely azure blue when cut or bruised|
|The fungal booty. Caution: Mushrooms with brittle||gills will crumble in flat bag.|
I'm waiting for my husband to return from Helsinki to eat them. Although I've been assured that they are all edible by the pro, just to be safe, we'll dine on them together. And watch for symptoms...